The first week of meal planning is almost over and I think it went quite well! We did have to make some changes but overall it was much easier than I had imagined. It’s so good to spend some time on Saturday to plan the meals, make the shopping list and go grocery shopping or do some of the shopping during the week and not worry about what we’ll eat during the week.

And now, the week 2 of meal planning!

Meal Planning Saturday Week #2


Pumpkin and Bacon Soup and Salad


Pumpkin and Bacon Soup and Paleo Quiche


Caprese Burgers (without buns) and Baked French Fries + Spicy Chipotle Ranch Dip 


Ratatouille and Paleo Baked Mustard Lime Chicken


Ratatouille and Grilled Sausages


Chorizo and Roasted Potato Salad


Gluten Free Chicken Schnitzel and Lemon Sautéed Spinach

What’s on your menu this week?